Green pastures and Atlantic coastline in County Kerry, Ireland

Our origin

From Kerry, Ireland. With everything that comes with it.

Where the Atlantic meets lush green pastures, nyce. is born - at our own small-batch facility in Kerry, Ireland. No contract manufacturing, no compromises: every recipe and every batch is made in small quantities under our own roof - a deliberately different path from much of the protein industry.

Kerry: rugged coast, gentle pastures

Dingle Peninsula – Co. Kerry, Ireland

Kerry: rugged coast, gentle pastures

The southwest of Ireland is one of the greenest regions in Europe: a mild Atlantic climate, plenty of rain, rich grass almost all year round. This is exactly where we are at home - and exactly why the quality of our shakes doesn't start in a factory, but on the pasture.

Pasture milk from Irish farms

Dublin Mountains, Ireland

Pasture milk from Irish farms

The milk for the milk protein isolate in our shakes comes exclusively from Irish pasture-raised (grass-fed) producers. The cows graze outside for around 240 days a year on average, with a diet of around 95% grass - independently verified under the Irish Grass Fed Standard. For our vegan line, we rely on plant-based protein sources instead.

A small-batch manufacturer: developed and produced in-house

Slea Head, Dingle – Co. Kerry, Ireland

A small-batch manufacturer: developed and produced in-house

Development and production of the protein powder line are entirely in our hands in Kerry: from the first recipe draft through every batch to the finished can, with documented processes and controls along the entire production chain. We are not the biggest in the industry - but every step here has a name attached to it.

  • Recipe development in our own house - no bought-in standard recipes
  • Production and filling in small batches in Kerry - no contract manufacturing
  • Quality control of every batch by our own team

Our story

From Kerry manufacturer to our own protein line

  1. The beginning

    Starting out as a manufacturer in Kerry

    Our company begins developing and producing food in the southwest of Ireland - in our own house.

  2. The path

    Everything under one roof, batch by batch

    Recipes, processes and quality control stay in one hand - the foundation for everything we develop today.

  3. Today

    The protein powder line: developed in our own house

    With nyce we bring that approach to a new category: protein powders with milk protein isolate from Irish grass-fed pasture milk - developed, produced and tested in Kerry.

nyce. is the protein line of Qimondo Limited Partnership - an independent Irish manufacturer of premium nutrition products based in Tralee, Co. Kerry. More about Qimondo

Small-batch

In-house development and production in Kerry, Ireland - in small batches.

No contract manufacturing

Every recipe and every batch is created under our own roof in Kerry.

Grass-fed

Pasture milk exclusively from Irish pasture-raised producers.

Shopping with impact

For us, responsibility doesn't end with the product. We support three projects that start in different places - for a healthier environment, better living conditions for people and a lively community back home.

Moss-covered woodland in Killarney National Park, Ireland

Killarney National Park, Co. Kerry, Ireland

Irish nature: bog & woodland

Our quality begins on Irish pastures - so we give something back to the landscape we owe so much to. We support Hometree, a nature restoration charity based in Ennistymon, County Clare. Their best-known undertaking is the Wild Atlantic Rainforest Project: protecting the remnants of Ireland's ancient Atlantic rainforests, planting new native woodlands and rewetting the blanket bogs between them - so the landscape stores carbon and water again and creates habitats for animals and plants.

Learn more about Hometree
Hands passing a warm meal across a table

Meals that arrive

Good nutrition is at the heart of what we do - and at the same time it is far from a given for many people. That's why we support the Capuchin Day Centre in Dublin: founded in 1969 by Capuchin friar Brother Kevin Crowley, the centre on Bow Street provides homeless people and families with hot meals and food parcels - open to everyone, no questions asked.

Learn more about the Capuchin Day Centre
GAA goalposts on a training pitch at sunset

Sport at home: Na Gaeil, Tralee

Our home is Tralee in County Kerry - and there, the GAA club is at the heart of the neighbourhood. That's why we support Na Gaeil, the Gaelic football club from our home town: football for men and women, youth training and activities that bring the community together - carried by volunteers.

Learn more about Na Gaeil

See for yourself

Try our shakes - creamy, delicious and with an origin we stand behind.

Browse the range
About us - from Kerry, Ireland | nyce.